Illinois Cellars Wines
2013 Illinois Cellars Chardonel:
Made in the increasing popular unoaked style where the natural flavors of the Chardonel Grape are allowed to shine through.  A crisp and extremely pleasant dry white wine with aromas and flavors, reminiscent of honeydew melon, nectarines, citrus with clean fresh acidity.


Price: $6.99  

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2013 Illinois Cellars Norton:
Illinois Cellars Norton is a wine made from “America’s First Red Wine Grape” and is bursting  with flavors of cherries, blackberries and cedar.


Price: $6.99  

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Illinois Cellars Velvet White:
Made from the Niagara grape, cold fermented on Sauvignon Blanc yeast to bring out its often  hidden subtle qualities of apricot and pear.  An instantly appealing sweet white wine that is delicious served on ice for picnics and other fun fares.


Price: $6.99  

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Illinois Cellars Velvet Red:
Fermented using the most expensive French Bordeaux red wine yeast, it has a very pronounced bouquet of red roses with lavender overtones.



Price: $6.99  

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Illinois Cellars Velvet Rose:
Crafted from a potpourri of grape varietals, this wine appeals to those who desire a rose that is slightly sweeter than White Zinfandel.  Add some fruit juices, a little ice, some sliced fruit, and Olé—you’ve got the best Sangria this side of Madrid.


Price: $6.99  

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Illinois Cellars Apple Wine:
This Bavarian style apple wine has only the slightest hint of sweetness.   It is soft and  succulent with a complex bouquet and is a wonderful treat on a hot summer day.  In 2008 it won a Silver Medal in the San Francisco Wine Competition.


Price: $6.99  

Wine Details
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Illinois Wines | Mary Michelle Wines | Illinois Cellars Wine
Mary Michelle Winery - Route 2, Box 7A - Carrollton, Illinois 62016 - Telephone: 217-942-6250
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